School Dinners
Autumn Menu
Week ONE W/C 30th October, 20th November, 11 December, 15 January, 5 February, 4 March, 25 March
|
Week 1 |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
|
Main |
Pork meatballs in a tomato sauce with wholemeal pasta served with garlic bread and salad |
Jacket potato with tuna mayonnaise served with salad |
Roast chicken served with roast potatoes, yorkshire pudding and vegetables |
Beef mince bolognaise burrito topped with cheese served with potato wedges and salad |
Fish fingers served with chips, sweetcorn and/or beans |
|
Vegetarian |
Vegetarian meatballs in a tomato sauce with wholemeal pasta served with garlic bread and salad |
Jacket potato with beans and/or cheese served with salad |
Cauliflower cheese served with roast potatoes, yorkshire pudding and vegetables |
Veggie bolognaise mince burrito topped with cheese served with potato wedges and salad |
Vegetarian sausage roll served with chips, sweetcorn and/or beans |
|
Alternative 1 |
Tuna and cucumber wrap |
Cheese baguette |
Egg mayonnaise sandwich |
Jacket potato served with beans and/or cheese and tuna mayonnaise
|
Cheese quiche with chips, sweetcorn and/or beans |
|
Alternative 2 |
Ham baguette |
Ham baguette |
Ham baguette |
Ham baguette |
Ham baguette |
|
Dessert |
Ice cream tubs |
Homemade biscuit |
Fruit selection |
Jelly, fruit and cream |
Brownie |
Week TWO W/C 6th November, 27th November, 18th December, 1st January, 22nd January, 12 February, 11th March
|
Week 2 |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
|
Main |
Cheese and tomato pasta bake served with garlic bread and salad |
Beef burger in a bun served with potato wedges and sweetcorn |
Homemade ham pizza served with salad |
Chicken goujon in a wrap served with salad |
Butchers pork sausage served with chips sweetcorn and/or beans |
|
Vegetarian |
Jacket potato with beans and/or cheese served with salad |
Quorn burger in a bun served with potato wedges and sweetcorn |
Homemade margarita pizza served with salad |
Veggie dippers in a wrap served with salad |
Vegetarian sausage served with chips, sweetcorn and/or beans |
|
Alternative 1 |
Jacket potato with tuna mayonnaise |
Tuna mayonnaise baguette |
Jacket potato with beans |
Cheese wrap |
Egg mayonnaise sandwich |
|
Alternative 2 |
Ham baguette |
Ham baguette |
Ham baguette |
Ham baguette |
Ham baguette |
|
Dessert |
Frozen mousse |
Fruit selection |
Yogurt and fruit |
Cake and custard |
Homemade biscuit |
Week THREE W/C 13th November, 4 December, 8 January, 29 January, 26 February, 18 March
|
Week 3 |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
|
Main |
Spaghetti bolognaise served with wholemeal bread and salad |
Chicken and gravy pie served with carrots and broccoli |
Homemade pepperoni pizza served with salad |
Macaroni cheese served with garlic bread and broccoli
|
Chicken nuggets served with chips, sweetcorn and/or beans
|
|
Vegetarian |
Veggie mince bolognaise served with wholemeal bread and salad |
Quorn pieces and gravy pie served with carrots and broccoli |
Homemade margarita pizza served with salad |
Jacket potato with beans and/or cheese served with salad |
Vegetarian nuggets served with chips, sweetcorn and/or beans
|
|
Alternative 1 |
Tuna and cucumber wrap |
Cheese baguette |
Jacket potato with beans |
Jacket potato with tuna mayonnaise |
Tuna and sweetcorn wrap |
|
Alternative 2 |
Ham baguette |
Ham baguette |
Ham baguette |
Ham baguette |
Ham baguette |
|
Dessert |
Fruit muffin |
Fruit selection |
Yogurt, fruit and oat crumb |
Pancake and ice cream |
Frozen fruit smoothie |
If a vegetarian child would like the alternative options (baguette/jacket potato) without meat this is always possible.
Fresh fruit and yoghurts are available daily as an alternative dessert option.
If there is a particular food your child dislikes on the menu they can opt to have the choice without – they can decide this at the food counter.